Structural design Tray Rack & Swivel System: Inside, there is a multi-layer tray rack for 32 baking trays, which is motor-driven for more uniform heating of baked goods. Some oven rotation systems use top hook ... Leer más
Structural design Tray Rack & Swivel System: Inside, there is a multi-layer tray rack for 32 baking trays, which is motor-driven for more uniform heating of baked goods. Some oven rotation systems use top hook ... Leer más
Features: Two-speed function This two-speed design allows the mixer to adapt to different dough making needs. The low speed setting is generally used for the initial mixing of dough, such as slowly stirring ... Leer más
Structural features Stirring paddles: Usually equipped with a variety of different shapes and functions, such as egg beaters, dough hooks, flat impellers, etc. The whisk is suitable for whipping cream, egg ... Leer más
2025-09-02 10:30:46
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Shanghai Yixi Food Machinery Co.,LTD
2a planta, edificio 21, Jardín Shuimu, Fase III, Parque Científico y Tecnológico de Caohejing, No. 199, calle Guangfulin Este, distrito de Songjiang, Shanghai